Job Opening: Executive Chef

Interviewing for an experienced Executive Chef for an unconventional new fifty-seat establishment in Proctorsville, Vermont. Interested party must be willing to prepare menu with locally available foods and experiment with other exciting menu items. Duties also include kitchen management and staff hiring/training. Please submit resume to P O Box 38, Cavendish, VT 05142 or email to murdocksonthegreen@gmail.com